HOW IT WORKS?
We scan grape clusters from veraison to harvest at a same location
We convert the raw data into an anthocyanin index week after week
Anthocyanin accumulation curve is uploaded to Fruition online platform
One reference point for anthocyanin levels within your block
Track historical trends in color accumulation
why is it useful?
- Color directly effects tannin sensorial properties
- Define your winemaking protocol according to fruit color potential (maceration, pump over, extraction technics...)
- Color accumulation and degradation vary with microclimate and canopy manipulation
Thank you !
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MONTPELLIER - FRANCEFruition Sciences
MIBI - 672 rue du Mas de Verchant
34000 Montpellier - FRANCE : +33 9 53 22 13 00
BORDEAUX - FRANCEFruition Sciences
16-18 rue de l'Hermite
33520 Bruges - FRANCE : +33 7 83 10 50 55
NAPA - USAFruition Sciences
718 California Blvd.
Napa, CA 94559 - USA : +1 (707)637-4463