FRUITION
BACCHIMETER® Signature

Fruit anthocyanins accumulation profile

Refine your harvest window based on fruit color variation in time

HOW IT WORKS?

1
Scan laser icon

We scan grape clusters from veraison to harvest at a same location

Separation line
2
Convert data icon

We convert the raw data into an anthocyanin index week after week

Separation line
3
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Anthocyanin accumulation curve is uploaded to Fruition online platform

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ABOUT THE BACCHIMETER...

KEY FEATURES

Non destructive icon

Non destructive

Reference point icon

One reference point for anthocyanin levels within your block

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Track historical trends in color accumulation

why is it useful?

For winemaking

  • Color directly effects tannin sensorial properties
  • Define your winemaking protocol according to fruit color potential (maceration, pump over, extraction technics...)

For viticulture

  • Color accumulation and degradation vary with microclimate and canopy manipulation
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MONTPELLIER - FRANCE

Fruition Sciences
MIBI - 672 rue du Mas de Verchant
34000 Montpellier - FRANCE
: +33 9 53 22 13 00

BORDEAUX - FRANCE

Fruition Sciences
Darwin Eco-Système - 87 quai des Queyries
33100 Bordeaux - FRANCE
: +33 7 83 10 50 55

NAPA - USA

Fruition Sciences
718 California Blvd.
Napa, CA 94559 - USA
: +1 (888)295-5187
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